When Only Toast Will Do
Wandered round to the next resort today to the larger supermarkets there - three of them. A treasure trove of yummy things. Did a little food tourism. Blocking the aisles while I googled the labels.
En route, passing endless eateries which I notice fall into various categories:
Tavernas - Basic Restaurant, big menu, meat, cheap.
Psarotaverna - Fish and seafood.
Estiatorio - Up-Market.
Magirio – Basic hearty food.
Inomagirio – Likewise basic, hearty serving house wine.
Mezedopolio – Offering little dishes. Emphasis on drink and chat.
Ouzeri/Rakadiko – Little Meze dishes with strong alcoholic drinks.
Suvlatzidiko/Psistaria/Psitopolio – Souvlaki specialists.
and then an outlier.
A bar serving TOAST. Not sure if there is a Greek Restaurant name specifically for Toast. I’ll ask around.
So reasonable too.
R